Natural bioactive compounds as functional micro-ingredients in shrimp nutrition and health

Enhancing Atlantic salmon performance: Mitigating the challenges of low-palatability and medicated feeds

A nutritional strategy to mitigate chronic stress from suboptimal water conditions in Nile tilapia farming

Barley protein concentrate: Unlocking digestibility potential in salmon and beyond

Boosting high performance of the feed

Environmental return on investment of lyso-phospholipids supplementation in shrimp production