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Latest issue
Aquafeed Vol 15 Issue 1 January 2023
A phytobiotic-based additive to support shrimp immunocompetence and reduce the impact of co-infections
Impact of amino acids supplementation on culture performance of the white shrimp Litopenaeus vannamei during natural infection with WSSV
A novel sustainable microbial protein source for aquafeeds
Aquafeeds that incorporate single-cell protein are now a reality
Faba bean ingredients: Valuable solutions in the quest for sustainable aquafeed
Application of soybean peptide in fish-free feeds of carnivore fish and shrimp
Previous issues
Aquafeed Vol 14 Issue 4 October 2022
Aquafeed Vol 14 Issue 3 July 2022
Aquafeed Vol 14 Issue 2 April 2022
Aquafeed Vol 14 Issue 1 January 2022
Aquafeed Vol 13 Issue 4 October 2021
Aquafeed Vol 13 Issue 3 July 2021
Aquafeed Vol 13 Issue 2 April 2021
Aquafeed Vol 13 Issue 1 January 2021
Aquafeed Vol 12 Issue 4 October 2020
Aquafeed Vol 12 Issue 3 July 2020
Aquafeed Vol 12 Issue 2 April 2020
Aquafeed Vol 12 Issue 1 January 2020
Aquafeed Vol 11 Issue 4 October 2019
Aquafeed Vol 11 Issue 3 July 2019
Aquafeed Vol 11 Issue 2 April 2019
Aquafeed Vol 11 Issue 1 January 2019
Aquafeed Vol 10 Issue 4 November 2018
Aquafeed Vol 10 Issue 3 July 2018
Aquafeed Vol 10 Issue 2 April 2018
Aquafeed Vol 10 Issue 1 January 2018
Aquafeed Vol 9 Issue 3 October 2017
Aquafeed Vol 9 Issue 2 July 2017
Aquafeed Vol 9 Issue 1 March 2017
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Job Opportunities
Aquaculture Business Manager – Mexico
March 2, 2023
International Aquaculture Nutritionist - France
January 19, 2023
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