The Sustainable Shrimp Partnership, in collaboration with IDH, has launched a project in Ecuador to measure and validate that workers on SSP shrimp farms receive a living wage.

A 12-month project called Aqua Smart Vision will connect real-time and verifiable biomass data from the farm to the processing line.

This year marks the 40th anniversary of Project Japan, the initiative that successfully introduced Norwegian raw salmon to the global sushi menu, turning it into a worldwide phenomenon and a staple of international sushi culture.

The deadline for feedback is September 17, 2025.

The agreement aims to promote responsible seafood farming, support biodiversity, benefit communities, and meet the growing global demand for sustainably farmed seafood.

AGRIMINGOLD S.A. produces 753.15 tonnes of shrimp annually in El Oro province.

The U.S. Department of Commerce announced preliminary results of its 19th administrative reviews, imposing significantly higher antidumping duties on several frozen warmwater shrimp exporters from Vietnam.

Researchers are currently mapping out how light is used in the industry in Norway through a survey.

Velella Epsilon will be the first open ocean finfish aquaculture project in U.S. federal waters.

A study offers new insights into how wounds heal, tissues regenerate, and cellular transitions support long-term skin health.

Innovasea, Grieg Seafood and Canada’s Ocean Supercluster launched a new project that aims to improve fish welfare, boost sustainability and optimize production through innovative solutions.

Mowi’s CEO, Ivan Vindheim, opened the facility, officially concluding several years of construction work and NOK 600 million (USD 59 million) in investments.

By lowering the fish below the surface layer, welfare is improved and better growth and quality all year round are secured.

The campaign in France and Spain will begin in June 2025, featuring a digital strategy including influencers and GSC’s own social media channels.

The algae bloom in production areas 9 and 10 has led to fish mortality among several farmers in Nordland and Troms.

A new study found that the Brazilian broodstock is well-positioned to serve as the foundation for a structured breeding program focused on disease resilience and sustainable growth.

Aligning the twelve ASC species standards into one global standard, the ASC Farm Standard brings greater consistency to requirements across all species standards.

The company now offers algorithms for seven unique species.

Some goods with reduced tariffs, which can open markets and make trade cheaper for both sides, include salmon and shrimp.