A phytobiotic-based additive to support shrimp immunocompetence and reduce the impact of co-infections

Impact of amino acids supplementation on culture performance of the white shrimp Litopenaeus vannamei during natural infection with WSSV

A novel sustainable microbial protein source for aquafeeds

Aquafeeds that incorporate single-cell protein are now a reality

Faba bean ingredients: Valuable solutions in the quest for sustainable aquafeed

Application of soybean peptide in fish-free feeds of carnivore fish and shrimp