How aquaculture is facing these challenges, and the solutions put in place to develop a sustainable, responsible and productive and climate-neutral European aquaculture sector for key marine and freshwater fish, shellfish and algal species are the main themes for AE2022 event in Rimini.

Climate change, depletion of natural resources, loss of biodiversity, food security and safety, environmental pollution and waste represent important sustainability challenges for further expansion of European aquaculture and the ambition of the European Green Deal and the Farm to Fork Strategy.

How aquaculture is facing these challenges, and the solutions put in place to develop a sustainable, responsible and productive and climate-neutral European aquaculture sector for key marine and freshwater fish, shellfish and algal species are the main themes for AE2022 event in Rimini.