Learn how emerging tools enable more transparent and strategic ingredient selection across the global feed production landscape, helping your business meet sustainability goals while maintaining performance.
The CEO of Thai Union Feedmill PCL received the “Top Senior CEO in Agriculture and Food Industry” award at the CEO Econmass Awards 2025.
The course will take place from February 2-6, 2026, at Texas A&M University in person and online.
The training refresh course, exclusive to AFIA members, will be held on December 9-10 in Nashville, Tennessee, USA.
World Aquaculture 2026 will be held in Singapore from June 2-5, 2026, at the Singapore EXPO Convention and Exhibition Centre.
GFLI and OECD bring together industry, policymakers, and science in their first joint seminar.
The Energy Working Group was launched to improve energy security and accelerate the shrimp sector’s transition to cleaner power in Ecuador.
The event highlights India’s growing role as a major aquaculture producer and seafood exporter, and brings seafood leaders to discuss trade, innovation, and sustainability.
Race to the Top will be held in Guayaquil, uniting global leaders to advance sustainable aquaculture under the theme “Transform, Inspire, Lead.”
The new F3 Fish Farm Challenge will reward farms that shift to marine animal-free feeds.
Modadugu Vijay Gupta will deliver a plenary at World Aquaculture India 2025 in Hyderabad, November 10–13.
The annual Ronald W. Hardy Award (£500) recognizes early-career authors.
USGBC trained Mexican shrimp producers at Auburn University on using U.S. corn co-products to improve feed and expand exports.
From September 16 to 18, São Paulo will host VICTAM LatAm and Feed Formulation Latin America, bringing together more than 250 exhibitors and 8,000 visitors from 30 countries.
SPAROS will preview OptiFeeSH, a new aquaculture feed management tool, online on September 17, 2025.
FAI offers a free five-module program to improve tilapia welfare, productivity and farm sustainability.
Bühler Group and IMD won the Brandon Hall Bronze Medal for their high-performing team program, which strengthened leadership, trust, and culture across the organization
TARS 2025 highlighted precision shrimp farming, sustainability, and innovation, emphasizing data-driven practices and lessons from Ecuador and Asia’s next-generation leadership for a resilient, high-quality industry.
The event will take place from November 3-5, 2025, at Swissôtel Bangkok Ratchada, Thailand.
The event will take place from November 19-20 in Puerto Varas, Chile, in-person and online.
