Apr 16, 2020 — Tecnovit, the Aquaculture Department of FARM FAES, will hold a free online webinar on“Stress and parasitic challenges in aquaculture” on April 21. The webinar will address nutritional solutions to cope with stress and parasitic challenges in aquaculture.
Apr 15, 2020 — The five-week distance education program provides an in-depth understanding of the feed manufacturing process, while allowing participants to work at their own pace and engage in online discussions with other students and university instructors.
Apr 15, 2020 — Available online, this free, on-demand series features experts from around the world as they share their insights into how the global pandemic is affecting the agriculture industry’s present and future and food chain.
Join EUMOFA’s free webinar on applications of its international trade database on fisheries and aquaculture products
Apr 15, 2020 — EUMOFA experts will present a guide on how to extract import and export volumes, values and prices of each product traded by the nearly 100 countries included in the EUMOFA international fishery and aquaculture trade database.
Apr 9, 2020 — Single-cell protein and probiotics are among the finalists of the contest that acknowledges the best breakthrough innovations within livestock farming, aquaculture and NFTC’s new category, alternative food proteins.
Apr 8, 2020 — Registration is open for Food Safety Preventive Controls Alliance (FSPCA) for Animal Food training from July 28 – 30 at the Inn at Opryland in Nashville, Tennessee.
Apr 3, 2020 — The U.S. Soybean Export Council will hold the U.S. Soy Connection: Global Digital Conference and Situation Report on April 14 and 15, 2020. This virtual event strives to provide the global customers of U.S. soy with the most updated information.
Mar 24, 2020 — Due to the fast-changing situation with COVID-19, the F3 Team has made the decision to extend the registration period for the F3 Challenge - Carnivore Edition. Companies may continue to register until a new deadline is announced.
Mar 24, 2020 — IDMA and VICTAM EMEA will be held from March 18 – 20, 2021 at the Istanbul Expo Center in Istanbul and offers space to 400 companies on a total area of 20,000 square meters.
Mar 24, 2020 — The organization is still finalizing details for the postponed events, but they have already managed to reserve the same conference facilities for June 5-9, 2021.
Mar 17, 2020 — The event was moved to September 15-17. The Aquaculture Awards have also been moved and will take place on September 16.
Mar 13, 2020 — The World Aquaculture 2020 organizers have decided to reschedule the event from June 8-12, 2020 to December 14-18, 2020 in Singapore.
Mar 13, 2020 — Bühler North America's animal nutrition team will host the first informational season of the Feed Milling Webinar series. This one-hour webinar will be held on April 16.
Mar 10, 2020 — In light of rising health concerns related to coronavirus, Alltech will present ONE session topics online, instead of a live event in 2020.
Mar 10, 2020 — The event will not be postponed but the association is exploring holding webinars. Next year’s PISC will be held from March 9-11, 2021 in Orlando, Florida.
Mar 10, 2020 — The event that will hold the Cold Harvest Conference and Aquaculture Canada and WAS Conference, will take place in St. John’s, Newfoundland and Labrador, Canada from August 30 to September 2.
Mar 5, 2020 — VNU Exhibitions Asia Pacific have decided to postpone ILDEX Vietnam 2020 to July 22-24, 2020 due to the disruption caused by Coronavirus (COVID-19) across the region.
Mar 5, 2020 — The event, held on April 23 in Puerto Varas, Chile, will focus on fish production in RAS systems and will share trends and current and future challenges in Chile and in other countries.
Mar 5, 2020 — The webinar, held on April 23 and open to all interested parties, will feature Canadian companies targeting both the human and animal markets with diverse production technologies and marketing strategies.
Mar 3, 2020 — The event was rescheduled to July 9-11, 2020 after careful consideration and in the interest of exhibitors and visitors and, above all, to protect the health of all attendees.
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