Protected from the sun by broad-brimmed hats and long- sleeved shirts, workers at the La Juventud fish farm throw fish feed into the tanks for the tilapias, a fish that is scarce and in high demand in the Cuban markets.
“Production grew significantly due to a combination of factors: sex reversal (use of hormones to produce a 98 per cent male population), better quality fish feed, and introduction of genetically improved species,” Guillermo Rodríguez, the director of the fish farm, told IPS.
La Juventud, located in the municipality of Los Palacios and known as the best producer of tilapia – highly valued for its flavour – in Cuba, belongs to the state-owned Pinar del Río Fish Farming Company (Pescario), which groups all the activity in the sector in this western province.
Thanks to a restructuring of the fish farming industry, focusing on technological upgrading, this Caribbean island nation produced last year 27,549 tons of freshwater fish in tanks, pools and reservoirs, the largest volume since aquaculture was introduced in the 1980s.
The Food Ministry’s goal is to nearly double fish production by 2030, to 49,376 tons.
Source: IPS News // Original Article