March 19, 2015
The latest FAO data available (2011) has been used to create an interactive map, providing an overview of total fish consumption per capita (kg) and fish contribution to total animal proteins (%) by country, territory and continent. You can mouse over the map to view the data for an individual country.
Visit the Globefish website to view the maps and tables.
R&D Specialist Aquaculture - Singapore
Regional Manager Aquaculture - China
Aqua Nutrition R&D Lead – Open to remote
Regional Manager Aquaculture - APAC
Aqua Nutrition Director Salmon & Shrimp