The project is part of the first aquaculture-related seed funding initiative from UK's Center for Innovation Excellence in Livestock which aims to help accelerate innovation, research and development in the sector.
Skretting, Protix and Veramaris have partnered with shrimp importer Klaas Puul to supply EU supermarkets with more sustainable shrimp produced in Latin America.
Researchers are developing salmon feed that comes from Norwegian forests instead of soybeans, mitigating Brazilian deforestation.
The standard covers legal, social, and environmental requirements for both the feed mill’s own operations and the suppliers of ingredients used in their feed production.
The project investigates novel methods for protein separation to create a protein concentrate (greater than 60% protein) from canola meal.
Chilean researchers found that gradual salinity changes and salmon fed on functional feeds had a greater microbial diversity, suggesting a higher health of fish transferred to seawater.
The newly constructed 1,350 m2 hall with an investment of USD 9.1 million will focus on training, education and research.
The ministry will conduct a review on the anti-dumping and anti-subsidy measures imposed on DDGS imports.
The public consultation is expected to improve the delivery of the three components of the MarinTrust program: the standard for marine ingredients factories, the Chain of Custody standard and the Improver Programme.
The use of lumpfish is a key tool in the management of sea lice, however, researchers and producers need to work together to turn research into real-world experiences, according to global lumpfish experts.
The framework is designed to meet the needs of complex fisheries, such as trawl fisheries in Southeast Asia, that do not fit the conventional approach to fishery assessment.
Erik-Jan Lock will join Nofima as research director for nutrition and feed technology and will work closely with industry actors to shape the transition to a more sustainable food chain.
In the third part of the series, we discuss how the feed companies face the new year and the turbulent times.
Norwegian researchers at Nofima have developed methods to quickly measure EPA and DHA fatty acids in salmon fillets.
A trial found that juveniles fed on a high-fat plant-based diet showed both reduced fatty acids uptake and oxidation in the liver as well as improved anabolic condition when hydroxytyrosol was added to the diet.
A study found that replacing marine oils with alternative algal-based oil is possible during low-temperature times.
Ingredients suppliers uncover some of the trends and challenges that will shape the aquafeed industry next year.
Thai Union has now been listed for nine consecutive years on the DJSI.
As one of the key part of the aquafeed mill, many of the solutions on how to weather 2023 relies on technology suppliers.
The formulation of fish diets can become more precise with the introduction of net energy values. Aquafeed.com talked to Johan Schrama from Wageningen University and Research in the Netherlands, who actively partnered with the industry to accelerate the understanding and application of this energy evaluation system for fish.