November 11, 2015
Uneaten or undigested feed and their metabolic byproducts contribute to declines of water quality in aquaculture systems. Accordingly, feed and feeding techniques require continuous review. Reducing overfeeding is an important opportunity for improving feed conversion ratios.
Author: Thomas R. Zeigler, Ph.D.
Source:Â Global Aquaculture Advocate
The full article is available here.
International Aquaculture Nutritionist - France
Principle Scientist Lead Shrimp - Thailand
Postdoc Position - Sweden
Inside Sales Position - Eastern Hemisphere
This website uses cookies to improve the user experience. Read our privacy policy to know more.