May 20, 2011
US shrimp producers are becoming more aggressive in the promotion of their products. The US Marine Shrimp Farming Program's July/August "Industry Briefs" centers on this topic. Articles include:
Download the newsletter from the USMSFP website , or here [PDF]
EU Market Access and Eco-Labelling for Fishery and Aquaculture Products/Acceso al Mercado de la UE y Ecoetiquetado para productos pesqueros y acuĂcolas
Aquaculture Knowledge Environment (Aqua KE)
Nutritional fish and shrimp pathology: A handbook
DSM releases updated optimum vitamin nutrition guidelines for more sustainable farming
Veramaris’ feed specifications for omega-3s in marine fish
CP Group exploring feed and seed business IPO
Black Sea grain deal extended
Skretting unveils production results in Atlantic and Pacific salmon in Chile
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