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News
Frustrated Thai Shrimp Farmers Ready to Storm Bangkok
March 29, 2006
Thai shrimp farmers are frustrated by a lack of response by their government to their pleas for action against U.S. trade actions
Australian Shrimp Farms Devastated by Massive Cyclone
March 23, 2006
Flooding and 180 mph winds associated with Cyclone Larry slam Australian shrimp farms
New Farmed Salmon Standards Adopted by Wegmans and Bon Appétit
March 14, 2006
Policies developed with environmental group meet strong health and environmental criteria
New organic Standards Pose Problems for Spirulina
March 13, 2006
Earthrise and Cyanotech claim significant differences between organic and all-natural, American-made Spirulina; new organic standards believed to compromise product safety
Researchers eye restocking path following unexpected success of hatchery
March 11, 2006
Snapper breeding not so hard, NZ post-harvest fish researchers find
Victam Asia 2006 Officially Opened by the Deputy General, Department of Livestock Development
March 9, 2006
Importance for Thailand in hosting meeting stressed by Dr. Chaweewan Leowijuk
Prize for Tilapia Project in Vietnam
March 9, 2006
Award recognises the important contribution tilapia project has made to the economic development of Vietnam
Thailand's volume of aquafeed increasing in response to growth in aquaculture
March 8, 2006
Profiled and inexpensive ingredients needed to reduce commercial feed costs plus standard formulations for nutritionally balanced farm-made feeds required, Aquafeed.com conference delegates told
Aquafeed Extrusion Workshop set for May 5, 2006 at Adelaide University, South Australia
March 7, 2006
The Workshop provides participants with practical information on aquafeed production technology with special reference to extrusion processes. Specialists with extensive expertise have been invited to share their knowledge and experience in extruded feed production.
Alltech and Naca announce dates of 2006 Shrimp Health Management Training Workshop
March 2, 2006
Alltech and the Network of Aquaculture Centers in Asia-Pacific (NACA) will hold the next Shrimp Health Management Training Workshop on 24th – 29th of July, 2006 in Thailand.
Aquaculture Session will Discuss Latest Advancements at Alltech’s Symposium
March 2, 2006
Alltech’s 22nd International Feed Industry Symposium on April 23-26, 2006 will explore key issues affecting the aquaculture industry including current and emerging markets, fish health, innovations in aquaculture and species development.
Technology Universal Enabler for Feed Industry, Conference Hears
March 1, 2006
Former USDA Deputy Secretary issues wake up call to U.S. feed industry to prepare for challenges created by global trade, terrorism and energy
Escalating bird flu crisis jeopardizes global poultry trade prospects
March 1, 2006
Reduced consumption is lowering poultry prices and import demand
Black blood vessels in farmed cod
March 1, 2006
A clear connection has been found between an excess of minerals in the feed and development of black blood vessels in farmed cod
Chambliss to Keynote NGFA’s 110th Annual Convention
March 1, 2006
Senate Agriculture Committee Chairman Saxby Chambliss, R-Ga., will keynote the 110th annual convention of the National Grain and Feed Association, scheduled for March 5-7 in Charleston, S.C., USA.
Protocol for the monitoring of heavy metals in feed materials and feed additives included in GMP+:2006.
March 1, 2006
Excess level of cadmium in zinc sulphate from China prompts new controls
EU Approval for Phaffia-based astaxanthin, Aquasta
Feb. 26, 2006
European Food Safety Authority adopts opinion on Tate & Lyle and Igene Biotechnology, Inc.'s yeast-based astaxanthin product, Aquasta for salmon and trout
Thai Shrimp Farmers Urge Government to Pursue WTO Case Against US
Feb. 25, 2006
Thai government urgent to stand up for shrimp farmers
Nutreco Posts Highest net profit in 12-year history, plans to expand feed business in ‘06
Feb. 25, 2006
‘Rebalancing for Growth’ strategic action plan shows results
Tracking food products from farm to the fork
Feb. 8, 2006
A prototype system designed to help consumers, farmers and other interested parties trace the geographic origin of food at all stages of production from ‘farm to fork’ - storage, processing and distribution - has been developed by researchers.
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